Upcoming workshops- March 2013
Introduction to Raw Food Workshop
Tuesday 19 March @ 18:30 in Observatory, JHB.
Learn all the basics of a raw diet-- the nutrition, the equipment, the ingredients, and some recipes to get your started. R300 per person includes an info pack, the lesson, and a delicious raw meal.Raw Soups and Salads Workshop
Tuesday, 26 March @ 18:30 in Observatory, JHB
Learn to make quick and delicious raw soups & salads that can be snacks, side dishes or whole meals. R300 per person includes the lesson, a delicious meal and recipes.Subscribe to this site
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Vegan
Monthly Archives: June 2011
Raw Tuesday recipes: raw sun garden burgers
Yum! These are my new favourite raw burgers. I’ve made many different kinds, and many of them are quite tasty, but this one is easy, nut-free and tastes delicious– somewhat reminiscent of Thanksgiving stuffing, which is always a winner in … Continue reading
Raw Tuesday take-aways: menu for June 28
Sorry for the late menu posting everyone. I won’t bore you with stories of my internet connection woes, I’ll just give you a few extra hours to place take-away orders today. Instead of noon, you can order until 15:00. Main … Continue reading
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Raw Tuesday take-aways: menu for 21 June
This week, back to an old classic. The avocados are beautiful at the moment and I’ve got some lovely organic mealies (corn) as well, so it seemed like a good time to do Mexican food. Main course: Burritos- mildly spicy … Continue reading
Raw Tuesday recipes: shepherd’s pie and crepes
Shepherd’s pie is one of those quintessentially warming winter foods. So the idea of eating it raw, and not piping hot out of the oven, might seem a bit strange to some people. Let me assure you that this dish … Continue reading
Raw Tuesday take-aways: menu for 14 June
I am in need of green energy solutions. Help! For the past 2 days, my electricity has been off more often than not. I’d love to get solar panels, but I’m not the property owner so I’m not sure that’s … Continue reading
Raw Tuesday recipes: kelp noodles with sweet miso dressing and cacao-coconut tartlets
Once again, I must sing the praises of kelp noodles. This amazing product (sadly not yet available in SA) is quick, easy, raw, nutritious, and very versatile. You can use kelp noodles as you would use any other noodles (though … Continue reading
Raw Tuesday take-aways: menu for 7 June
Sorry for not posting last week’s recipe. My camera gave up the ghost last Tuesday, so I couldn’t upload the pictures of the meal. But the recipe is very similar to the “steak and cheese” sandwich I posted before, here. … Continue reading
Posted in Raw Food, take-aways
Tagged kelp noodles, raw desserts, raw vegan take-away johannesburg
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