The day before elections is a good day for brain food, so that your mind is sharp when you exercise your right to vote. So this week’s menu is packed with nutrients.
Main course: Raw pasta (made from organic baby marrows), with vegetables, served in a basil-spinach-pumpkin seed pesto. Nut free. R60
Dessert: Persimmon tartlet. Delicious persimmon and Irish moss filling in a nut & date crust. R20
How it works:
Email joziuncooked [at] gmail.com to place your order. Let us know how many main courses and desserts you want. We will send payment details. Once your payment is received, your order is confirmed. All orders must be in by Monday, 16 May at 12:00 sharp!
Pick-up is on Tuesday, 17 May from one of five locations:
-any time after 10:30 at Fruits and Roots, Bryanston;
-any time after 11:00 at Greenlands, Parkhurst;
-any time after 11:30 at Fresh Earth, Emmarentia;
-any time after 12:00 at Roots, Illovo (NEW LOCATION);
-from 13:00-15:00 at Jozi Uncooked in Observatory.
Please notify us of any food allergies.