Next week, on Wednesday July 13th from 18:00-20:30, we’ll be offering a raw uncooking class on Greek mezze- those delicious small plates that enable indecisive people like to me to get a bunch of different things in one meal.
The workshop will be in the Jozi Uncooked kitchen in Observatory. It’s R250 per person, which includes a recipe and information booklet, the class, as well as a delicious meal.
At the workshop, you’ll:
- Learn to make delicious Greek mezze including hummus, tzatziki, falafel and dolmas (stuffed grape leaves)
- Learn kitchen techniques to make food preparation easier
- Enjoy a delicious raw vegan feast and take home the recipes
Space is limited, so email joziuncooked [at] gmail [dot] come to reserve your place. Your place is confirmed once payment is received. Please notify us of any food allergies.