It’s a pizza kind of a day, no? Raw food pizzas are great for spring/summer weather since they’re not hot and not greasy like so-called “real” pizzas. They’re just bursting with fresh vegetables and delicious flavours. So this week’s raw vegan take-away menu has to be….
Main course: Mexican pizza: a delicious, gluten free dehydrated base topped with fresh greens, tomato salsa, avocado, spicy cashew cheese and marinated fajita-style veggies (mushrooms, peppers and onions). R50
Dessert: Orange, goji berry white chocolate: this is a dessert that’s packed with anti-oxidants. You can feel virtuous while enjoying it. One slab is the size of a small candy bar. R20
How it works:
Please email joziuncooked[at] gmail.com to place your order. Let us know how many main courses and desserts you want. We will send payment details. Once your payment is received, your order is confirmed. All orders must be in by Monday, 6 September at 12:00.
Pick-up is on Tuesday, 7 September from 12:00-14:00 in Observatory, or 17:00-19:00 in Melville. Alternative arrangements also available upon request. Please inform us of any food allergies or special dietary needs.