Monthly Archives: May 2011

Raw Tuesday take-aways: menu for May 31

In addition to this week’s delicious menu, we’ve got some extra stock of other raw and vegan goodies. Let us know if you want any– they’re available on a first come, first served basis. See below for info. Main course: … Continue reading

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Raw Tuesday recipes: falafels and chocolate chip cookies

Both of this week’s menu items are amongst my favourite raw dishes, and both have featured on this site before. I must also confess that they are not my original recipes– the falafel is from Russell James (aka The Raw … Continue reading

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Raw Tuesday take-aways: menu for 24 May

Before I tell you the menu, I wanted to announce that Jozi Uncooked will not be at the Market on Main this Sunday. Sorry to disappoint, but if you’re desperate for raw snacks drop us an email. We’ll be back … Continue reading

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Raw Tuesday recipes: pasta pesto and persimmon tartlets

I’m happy to see that the arrival of “winter” in Johannesburg hasn’t dampened people’s interest in raw food. It can be challenging to stay raw when the weather gets cold, but the fact that most winter days here are sunny … Continue reading

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Raw Tuesday take-aways: menu for 17 May

The day before elections is a good day for brain food, so that your mind is sharp when you exercise your right to vote. So this week’s menu is packed with nutrients. Main course: Raw pasta (made from organic baby … Continue reading

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Raw Tuesday take-aways are back: menu for 10 May

I hope everyone had a nice run of hoidays. We’re back with Tuesday take-aways this week, and we’ll begin with a couple of classic menu items. Before we get to the menu, though, an announcement. There’s a new collection point. … Continue reading

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Upcoming events: raw potluck & workshops

Sorry for the late notice, but this month’s raw potluck will be tomorrow- Thursday, May 5th, at Leafy Greens Cafe in Muldersdrift. For those who don’t know, the raw potluck is a chance to test (or showcase) your raw food … Continue reading

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Raw breakfast in Cape Town with Earthshine

Just one more week without raw take-aways. We’ll be back on Tuesday the 10th. Instead of a raw Tuesday recipe, I thought I’d share information on my recent raw breakfast in Cape Town. It was hosted by the lovely Natalie … Continue reading

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