Vegan cooking class: “salads are NOT boring”

Happy new year everyone. If you’re keen to start eating healthier, or to expnd your repertoire of quick, delicious and nutritious meals, this is the workshop for you.

The workshop will cover: simple side salads, hearty meal salads, making healthy salad dressings, raw and cooked salads, etc.

Cost includes participation, a recipe booklet to take home and a delicious meal of the salads we make.

Date: Saturday, 25 January 2020

Time: 10:00-13:00

Location: Parkhurst area

Cost: R400

Space is limited. Bookings close 3 days before the class. Email joziuncooked to book.

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